How to check honey?
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Honey is a product that has excellent taste, amazing aroma and numerous beneficial properties, which allows using it not only as a dessert, but also as a remedy. However, only a natural product has such characteristics. To meet him on the shelves of shops and markets is quite difficult, because the sellers in most cases offer the buyer a fake. How to check honey for naturalness and not be disappointed in it? The following tips will help you.
First of all, pay attention to the color of honey. Each variety has its own shade:
- flower honey - light yellow color;
- buckwheat honey - shades of brown;
- Ashen Honey is clear as water;
- lime - amber.
If the seller offers you honey of color that does not correspond to its grade, then you should be alert. After all, most likely, there is a fake in front of you, which means you will make a purchase of non-natural product.
It is also very important to pay attention to the smell of honey. It should be pronounced and enjoyable.In the aroma of honey should not be traced extraneous notes. If it is too sharp and strong, then you have a fake, in which there is a large number of flavors. It should also alert the product with a specific smell or without any flavor. After all, all this testifies to the artificial origin of the product.
A Taste of Honey
Choosing such a useful product, you should definitely try it, because its taste can tell a lot. Typically, sellers for this are provided disposable plastic spoons, so dial the full and taste. So, if honey has a tart and pleasant taste, which dissolves in the tongue, then you have a natural product. It can also cause a slight burning sensation of the mucous - this is what its natural properties claim to be. If, after tasting, a caramel flavor remained in the mouth, then know that the honey was subjected to heat treatment. It is necessary in order to make its consistency fluid. But its main disadvantage is that the product loses almost all its useful properties. Therefore, it is not recommended to buy it.If the honey taste in this product is completely absent, then you have a fake. Also, honey often has a bitter or sour taste - this also indicates its artificial origin.
To determine how high quality honey is, its consistency will help. If such a product is mature, then it will be drained from the spoon with elastic threads or wide ribbons. If you turn it quickly around its axis, then the honey will roll on it and not drip. Accordingly, a too liquid product with an inviscid consistency is a fake. It should be remembered that as you stand, the honey begins to gradually thicken and sugar. By the winter on the shelves can be found crystallized product. It possesses the same beneficial properties, whereas liquid honey in the cold season and in early spring should alert you. However, not all thickened products of this type are natural. If the candied honey has a whitish color, it means that the bees were not allowed out to the fields to collect nectar, but were actively fed with sugar.
Checking honey at home
If you have already bought a jar of honey and are wondering about whether to buy more, you should definitely carry out a home inspection of the already purchased one. This will help you proven methods.
Take a sheet of gray paper and drip honey on it. If it spreads on the leaf or even leaks through it, then you have a product of artificial origin, which contains sugar syrup. Natural honey will retain its shape and will not penetrate the structure of the paper.
To determine if there is a sweetener in honey, you need to take a slice of wheat bread. Dip it in a jar with a product of bee production for a few minutes, and then pull it out and see what happened to it. If bread is limp, then you have sugar syrup. If the piece has retained its shape, it means that the purchased honey is real.
Take a stainless steel wire and heat it on the fire, then immediately dip it in honey and take it out in a few seconds. She must stay clean. If on the wire there will be a sticky mass or other substances, then you have a fake.
Another effective option for checking honey is to use milk. It must be heated in a small container, then drip honey there. If the milk is curdled, then the purchased product is a fake.
If you have at hand will be the usual iodine, use it to check the quality of honey.A test with it will have high confidence. Take the honey, add some water and a drop of iodine, and then mix the ingredients and look at the resulting mixture. So, if it is blue, it means that there is flour or starch in the honey.
Chemical pencil test
Now there are special chemical pencils for testing honey. Using them is very simple. Dip the tip of the pencil in honey: if it stains, the product has impurities, which negatively affects its quality.
Acetic Essence Check
And the last way to check the honey at home is to use the vinegar essence. Add it to a small amount of water, and then stir with a spoon. Pour the resulting solution into honey. If bubbles appear on it, then it not only is of poor quality, but also contains chalk.
In any case, it is necessary to approach the purchase of honey with special care, otherwise frustration cannot be avoided. And, of course, it is important to pay attention to its value. Remember that high-quality and natural honey has a high price.